The Chef's Kitchen

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Frozen Yogurt & Salad

CHILDREN’S RECIPE: Frozen Yogurt with Fresh Strawberry Sauce and Walnuts
Ingredients:

2 tbsp Honey
2 tbsp Sugar
1 tsp Vanilla Extract
1 qt Strawberries, sliced
1 pt Vanilla Ice Cream or Yogurt


Method of Preparation:

In a small Sauté pan combine sugar and honey. Bring to a boil and add strawberries. When strawberries break down, add vanilla and walnuts. Pour strawberry mixture over frozen yogurt.


FAMILY RECIPE: Fresh Strawberry and Fennel Salad with Feta Cheese
Ingredients:
1 qt Strawberries
2 heads Fennel
½ cup Red Onion, sliced
2 tbsp Basil
3 tbsp Crumble Feta
2 tbsp Champagne Vinegar
2 tbsp Olive Oil
2 tbsp Salt
2 tsp Honey
2 cups Baby Spinach


Method of Preparation:
In a small mixing bowl combine olive oil, vinegar, honey and salt. combine strawberries, sliced fennel, onion and dress with vinaigrette. On a plate place spinach and strawberry mixture. Garnish with feta cheese and basil