CHILDREN’S RECIPE: Grilled Cheese with Tomato
Ingredients:
2 large Tomatoes, peeled and sliced
4 slices American Cheese
4 sliced Mild Provolone
4 sliced Soft Wheat Bread
Butter for Sautéing
Method of Preparation:
Blanch, peel Tomatoes, slice for sandwiches. Make sandwiches with cheese and tomato. Sauté with butter for a few minutes on both sides then slice and serve.
FAMILY RECIPE: Heirloom Tomato Salad with Burratini
Ingredients:
4 large Cut Mixed Heirloom Tomatoes
1 Red Onion, thinly sliced
Salt & Pepper
Chopped Basil
Extra Virgin Olive Oil
Splash Sherry Vinegar
2 Burratini
Parmesan Crostini for Garnish
Method of Preparation:
Mix all Ingredients, arrange in a bowl with Burrata on top and garnish with Crostinis.