Ingredients:
Bibb & Iceberg Lettuces
Pepper Jack Cheese
Beef
Cheddar Cheese
Mushrooms
Onions
Brie
Tomato
Pickles
French Fries
Jalapenos
The Cat Ballou:
6 oz. Ground Chuck Burger Patty
Local Kennett Square Mushrooms (sautéed)
Brie Cheese
Vine-ripe tomato
Bibb lettuce
Fresh Baked Burger Bun (grilled, toasted)
The Jenny Farm Steak Burger:
8 oz. Harry’s Blend, special ground grass fed beef, short rib, brisket, sirloin
White onions (caramelized)
Wisconsin Cheddar
Vine-ripe tomato
Bibb lettuce
Fresh Baked Burger Bun (grilled, toasted)
The Chupacabra:
6 oz. Ground Chorizo and Ground Chuck 1:1 ratio blend
Red onion (sliced, char-grilled)
Jalapeño Jack Cheese
Iceberg lettuce
Salsa Picante (recipe same as salsa verde, previously listed)
Fresh Baked Burger Bun (grilled, toasted)