Director, Steven Horn, talks with Xavier Teixido whose restaurant career has taken him from the Brandywine Racetrack in Wilmington to Commander’s Palace in New Orleans and back to Wilmington with Harry's Savoy Grill & Kid Shelleen's.
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Director, Steven Horn, talks with Xavier Teixido whose restaurant career has taken him from the Brandywine Racetrack in Wilmington to Commander’s Palace in New Orleans and back to Wilmington with Harry's Savoy Grill & Kid Shelleen's.